Bar La Cuadra - La Cuadra de Carlos
Bar La Cuadra - La Cuadra de Carlos · Restaurante

Restaurante · Ronda

Bar La Cuadra - La Cuadra de Carlos

Tradition with a modern touch in Ronda

4.4(414)
View menu
Traditional cookingWith a modern touch
Gratinated codA guest favourite
Distinctive dishesPork cheek and lagartito
A warm welcomeHighly praised service
Handmade dessertsTraditional flavours

About us

Tradition with a modern touch in Ronda

In Ronda, Bar La Cuadra - La Cuadra de Carlos serves traditional cooking with a modern touch. Guests mention dishes such as gratinated cod, pork cheek with chocolate, lagartito and prawn scrambled eggs, along with handmade desserts with traditional flavours, including rice pudding. Friendly service and thoughtful cooking round out a meal worth coming back for.

Bar La Cuadra - La Cuadra de Carlos

Menu

Our menu

  • Cádiz pork cracklings

  • Cheese board

    €16.00

  • Selection of Iberian cured meats and cheese

    €22.50

  • Acorn-fed Iberian pork loin

  • Double 0 Cantabrian anchovies (6 units)

    €12.95

  • Smoked sardines (4 units)

    €11.95

  • Homemade anchovies in vinegar

  • The trendy gildas

Fancy joining us?

Book your table in under a minute and pick the day and time that suit you best.

952 87 02 66

Location

Contact

Calle Pila Doña Gaspara 2B, 29400 Ronda

952 87 02 66
Directions

Opening hours

  • Monday – WednesdayClosed
  • Thursday – Sunday12:00 – 17:0019:30 – 23:30

Reviews

What our guests say

4.4See all 414 reviews on Google
VB

Virginia Brea Higuero

3 months ago

Excellent service, spectacular food, and a beautiful setting. 100% recommended.

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I

Irene

2 months ago

A 10/10 experience! The food was excellent, everything was delicious, and you could tell the ingredients were high quality. The service was also excellent, warm and friendly. Definitely a place to come back to and recommend. We’ll be back!

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AM

Alba María Martínez Martínez

2 weeks ago

A spectacular place with delicious dishes. Traditional food with a modern twist that’s to die for! The baked cod au gratin is a real treat! Everything we ate was absolutely delicious.

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EM

Elena Moreno

4 months ago

Everything was perfect. A lovely surprise of fried olives when we arrived, and some very original dishes, including pork cheek in chocolate and lagartito. The beer was ice-cold, and the desserts were wonderfully traditional and homemade. The service was 11 out of 10. I’ll definitely be back. I loved having lunch here: top-quality food at very reasonable prices.

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JO

Javier Omodeo

5 months ago

Finishing a hike and being served ice-cold beer and excellent food is a gift from God! The scrambled eggs with shrimp and rice pudding are highly recommended!

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HP

Hans Peter Balle

5 months ago

We went to the restaurant on Saturday now that Carlos is back after some ten years running restaurants in other places. It is exactly as good as we remember it and in fact better. The three of us shared a number of starters and then had our own individual meat plates. So, between us we probably tried seven or eight different dishes and every single one was delicious. The service was excellent and the atmosphere was relaxed. This place is highly recommended

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GR

George Roscoe

9 years ago

Wanted to check out the new place from Guillermo. It did not disappoint, such a nice guy and more wonderful food. The smoked fish salad was excellent, as was the beef and cava with sorbet. I don't even like olives and I ate most of them. A more laid back neighbourhood place compared to loco, will definitely come back and try the other dishes. Such nice people and very welcoming to us and our young daughter.

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EB

Elizabeth Burke

4 years ago

An outstanding find at the end of a long and strenuous hike. Wonderfully fresh home made food by Mum, Dad and Son. The albondegas meatballs were superb as was the aubergine with honey dressing. We loved our lunch here. Interestingly most of the tables were reserved which shows the locals know that it is a really good restaurant in Ronda.

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MC

marianna chamizo

last year

We went there for breakfast , this is a most authentic place, was the best food we had during our 4 day stay in Ronda. The owner made us delicious coffee and his unique and delicious fried olives. We also had amazing home made appetizers. The place is so cozy and quaint. We would eaten there more times if it wasn’t a bit far from our hotel and we were crunched for time. Definitely recommend if you want to experience the authentic Spanish village vibe and not the touristy places in the center

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SJ

Susan Juliano

last year

We stopped for lunch on our way out of Ronda. The staff was so welcoming and we overcame any language barrier very quickly. The fried olives were amazing! The food was delicious and prices were very reasonable. Highly recommend!!

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